Burundi – Stoble Coffee Roasters
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Burundi

Burundi

$24.00
DESCRIPTION

Tasting Notes: Blackberry, Bright, Citrus

The Ninga washing station was created with the Long Miles Coffee Project and Saint Frank to provide a nearby space for farmers at Bumba Hill to get  fair pricing for their harvests; we are grateful for the opportunity to partner with them to showcase this sweet, rich, bourbon varietal for the second year in a row!

Bumba Hill, Kayanza (washed)

Grower600 farmers organized around Bumba Mill

Variety - Bourbon

Region - Ningaland, Kayanza

Harvest - March-July 

Altitude - 1700 meters

Process - 24 hour wash, dried on raised beds for 6-10 days

Soil - Red Volcanic Loam



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