Decaf

This decaf double-origin is made up of two delicious washed coffees. One from Nicaragua, the other from Honduras; with sugary sweetness and a hint of citrus aroma, perfect for mellow times. fair trade certified and organic.

Nicaragua, FTO Segovia, Swiss Water Processed Decaf

• Green Coffee Importer: Royal Coffee 
• Process: Fully washed and sundried 
• Altitude: 1250-1800 meters
• Grower: Promotora de Desarrollo Cooperativo de Las Segovias (PRODECOOP) 
• Variety: Bourbon, Typica, Catuai, Caturra
• Region: Segovia, Nicaragua 
• Harvest: October-March 
  
• Certification: Decaf, Organic, Fair Trade

Honduras, FTO Marcala, Swiss Water Processed Decaf

• Green Coffee Importer: Royal Coffee
• Grower: Cafe Organico Marcala, S.A. (1500 producers)  (COMSA)
• Variety: Bourbon, Caturra, Catuai, Typica, Lempira, IHCAFE 90, Pacas
• Region: Marcala, Honduras
• Harvest: November-February 
• Altitude: 1300-1700 masl
• Soil: Clay Minerals
• Process: Fully Washed and Dried in the Sun
• Certification: Decaf, Organic, Fair Trade